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SPEAKER: I look in that fridge
and it's pretty disgusting.

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There are things that are oozing
black liquid at the bottom.

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There's shrivelled up
things in the corner.

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And there's a smell
that I don't really

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want to ask where it came from.

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But where does all
of that come from?

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And the answer is decomposition.

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Because it turns out we aren't
the only ones that eat food out

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of our fridges.

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There's bacteria
and fungi in there

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that break down organic material
and that's how they survive.

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And so that's how you
end up with broccoli that

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has its cell walls broken down.

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And so all of its water and
nutrients and other liquidy

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things flow out and make
this disgusting black ooze.

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And that's why you get the
fats in meat being broken down,

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releasing this just
terrible rancid smell.

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And that's why the inside
of a peach gets eaten away

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and so there's nothing
but the exterior, which

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collapses on itself,
shrivelling up like I

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do in a social situation.

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And I guess if you want
to know how that happens,

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we can find out.